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What Makes Gourmet Food Gourmet?
By Dave | July 25, 2009
nibsub20 asked:
Everywhere restaurant you go to now says that their food is gourmet, but just what makes gourmet food different from just normal food?
Clayton
Everywhere restaurant you go to now says that their food is gourmet, but just what makes gourmet food different from just normal food?
Clayton
Topics: Gourmet Food | 3 Comments »
July 28th, 2009 at 8:58 am
Gourmet – A connoisseur of fine food and drink.
Perhaps many restaurants nowadays believe they aspiring to such, or perhaps they are wishing to acieve such.
July 30th, 2009 at 8:53 am
From my experience, they take the time to make the food look pretty.
Sometimes, they just serve foods that really don’t seem that appealing.
August 2nd, 2009 at 9:46 am
Gourmet implies quality, something uncommonly good. A person of indiscriminate taste is a Gourmet. A gourmet looks for uncommon characteristics in the food or beverages that make it different. For example, everyone can roast and grind beans. But, to come-up with a combination that will make it different with others and have uncommonly good flavor wil make it Gourmet coffee.